cup flour, sifted
1 tablespoon sugar
6 tablespoons Abita Beer
2 egg yolks, beaten
6 tablespoons milk
2 egg whites, beaten to stiff peaks
mixing bowl, combine the flour and sugar together. Whisk in the
beer, egg yolks, and milk. Whisk until smooth. Season the batter
with salt and pepper. Cover the batter and let rest for 30 minutes.
Uncover the batter and fold in the beaten egg whites.