JIM & JO'S RECIPES

A

ACORN SQUASH STUFFED WITH WILD RICE AND PECANS

AJIACO CRIOLLO-CUBAN CREOLE STEW

ANCHO CHILI PASTA

ANDOUILLE SAUSAGE RECIPE

ASIAN PESTO WITH GRILLED SHRIMP

B

BANANA CREAM PIE WITH WHOLE GRAIN CHOCOLATE CRUST

BANANA CURRY WITH SHRIMP AND STEAMED COCONUT RICE

BANANAS JOANNADANA

BASIC PESTO SAUCE

BASIC PIZZA DOUGH

BEEF BOURGUIGNON

BEEF OR VEAL STOCK

BEEF STEW WITH BUTTER BEANS

BEER-BATTER TEMPURA WITH DIPPING SAUCE

BLACK BEAN AND PEPPER RELISH

BLACK BEAN CHILI

BLACK BEAN SOUP WITH CILANTRO-POBLANO CREAM

BLACK CHERRY PEPPER GLAZE

BLACKENED SALMON

BLACKENING SPICE

BLUE CRAB AND SALMON GRIDDLE CAKES

BLUE CORN CHORIZO DRESSING

BLUE CORN MUFFINS

BLUE-CORN TAMALES

BROCCOLI CLOUDS WITH SESAME

BOEUF A LA BOURGUIGNON

BUTTERMILK CHOCOLATE CAKE WITH COCONUT ALMOND MARMALADE

BUTTERMILK CHOCOLATE CAKE

BUTTERMILK PANCAKES

BUTTERMILK RANCH DRESSING

BUTTERMILK SCONES

C

CAJUN BLACKENED CHICKEN BREAST

CAJUN SPICE MIX

CARROT GINGER SAUCE

CASHEW BROWNIES

CHERRY APRICOT COBBLER

CHERRY-BALSAMIC SAUCE

CHERRY-CHIPOTLE SAUCE

CHERRY PRESERVES

CHICKEN AND BEEF SATAY

CHICKEN ENCHILADAS

CHICKEN FAJITAS

CHICKEN FILLING FOR CHILIES

CHICKEN IN PECAN BUTTER SAUCE

CHICKEN MARSALA

CHICKEN MOLE POBLANO

CHICKEN OR GAME-BIRD STOCK

CHICKEN SATAY WITH SPICY PEANUT SAUCE AND CUCUMBER RELISH

CHICKEN VINDALOO

CHICKEN WITH COCONUT MILK, LEMONGRASS, AND GINGER

CHICKEN WITH MUSTARD MASCARPONE MARSALA SAUCE

CHICKEN WITH SNAP PEAS AND SHIITAKES

CHILES RELLENOS

CHILIED MUSHROOM AND CASHEW PATE

CHOCALATE MOUSSE

CHORIZO TAMALES WITH GREEN MOLE SAUCE

CHUNKY GUACAMOLE

CILANTRO HOLANDAISE

COCOA BEEF STEW

COCNUT CURRY SAUCE

COCONUT LIME DIPPING SAUCE

COCONUT PEANUT SAUCE

COCONUT SHRIMP WITH PEANUT SAUCE

CORN AND BLACK BEAN POLENTA

CORN SAUCE FOR TAMALES

CORNMEAL CRUSTED SHRIMP WITH SPICY 3-2-1 SAUCE

CRAB AND FENNEL WONTONS

CRAB CAKES WITH ANDOUILLE SAUSAGE

CRAB QUESADILLA

CRANBERRY MANGO RELISH

CRAWFISH RELLENOS WITH RED BEAN SAUCE

CREAM OF CELERY AND BLUE CHEESE SOUP

CREAMY CAJUN CHICKEN PASTA

CREAMY CARROT SOUP WITH DILL

CREAMY CUCUMBER DRESSING

CRÈME FRAÎCHE

CREOLE SEASONING

CURRIED CAULIFLOWER AND POTATOES

D

DEAN’S SPICY HAM STOCK

E

ENCHILADAS DE MANCHEGO NORTEYAS

F

FLOUR TORTILLAS

FRENCH BEEF STEW

G

GAME HENS WITH LIME, GARLIC AND OREGANO

GINGER SHORTCAKES WITH MANGOES AND STRAWBERRIES

GOAT CHEESE SAUCE

GRAPEFRUIT ZABAGLIONE OVER MIXED BERRIES

GRILLED JERK CHICKEN WITH MANGO CILANTRO SALSA

GRILLED LOBSTER TAILS WITH GREEN CURRY-MANGO DIPPING SAUCE

GRILLED PEPPERED NEW YORK STRIP WITH SHALLOT-POMMERY SAUCE

GRILLED SHRIMP LOLLIPOP WITH SPICY ALMOND SAUCE

GRILLED SHRIMP WITH SWEET POTATO FRITTERS

GRILLED SWORDFISH

GRILLED WATERMELON AND PRAWNS

GULF SHRIMP HASH

H

I

INDIAN SPLIT PEA SOUP WITH SEARED SHRIMP AND

J

JALEPEÑO PASTA

JICAMA PEACH SALSA

K

L

LEMON DILL SAUCE

LIME BUTTER SAUCE

LIME PASTA WITH HAZELNUTS

LOBSTER AND MANGO SPRING ROLLS

LOBSTER-DAIKON SPRING ROLLS

M

MANGO-BLACK PEPPER GLAZED GRILLED PORK CHOPS

MARINATED GRILLED FLANK STEAK WITH BLT SMASHED POTATOES

MASALA SPICE MIX

MASHED SWEET POTATOES

MEXICAN BEEF STEW OVER CHIPOTLE SWEET POTATO MASHERS

MULLIGATAWNY SOUP

MUSHROOM AND LEEK SPRING ROLLS

MUSHROOM ENCHILADAS

MUSHROOM PASTA WITH CHICKEN AND TOASTED WALNUTS

N

NEW YORK BAGELS

NUTTY BROWN AND WILD RICE

NUTTY SPICED BANANAS

O

P

PAN ROASTED CORNISH HEN

PAN ROASTED FILET MIGNON

PAN ROASTED SALMON STEAKS WITH SHERRY VINEGAR HONEY GLAZE

PEA SOUP EAST AFRICAN STYLE

PEANUT COATED CHICKEN TENDERS WITH CURRY COCONUT SAUCE

PEANUT SESAME NOODLES

PEAR CARMEL TART

PECAN BUTTER SAUCE

PENNE ALA VODKA

POBLANO VICHYSSOISE WITH LIME

POUSSIN A LA MOUTARDE

Q

R

RED CURRY SAUCE

ROAST BELL PEPPER SAUCE

ROASTED LOBSTER ON BLUE CORN PANCAKES

ROASTED SERRANO CHILE BUTTERMILK SAUCE

ROASTED VEGETABLE SAUCE

S

SALMON PATTIES WITH ASPARAGUS AND COCONUT CURRY SAUCE

SALPICON DE JAIBA

SANTA FE TORTILLAS WITH CHILI SAUCE AND GULF CRABMEAT

SEA SCALLOPS OVER LEEKS WITH MANGO CURRY SAUCE

SEARED SCALLOPS WITH SPICY THAI RICE NOODLES

SEARED TUNA WITH COCONUT CURRY SAUCE

SERRANO CHILE AND CILANTRO SAUCE

SESAME CHICKEN SATE WITH PEANUT SAUCE

SESAME SEED CRUSTED SALMON ON SOBA NOODLES

SHRIMP AND CHAYOTE IN A COCONUT-TAMARIND SAUCE

SHRIMP & PASTA IN TOMATO-CHILE CREAM SAUCE

SHRIMP QUESADILLAS

SHRIMP TAMALES WITH CORN SAUCE

SIZZLING CREPES WITH GRILLED SHRIMP

SOUTHWEST SEASONING

SPANISH CHICKEN WITH OLIVES

SPICY ALMOND SAUCE

SPICY CRAB STUFFED MUSHROOMS

SPICY ORANGE BEEF

SPICY ORANGE SALSA

SPICY PEANUT SAUCE

SPICY SALMON WITH WATERMELON SALSA

SPICY SEAFOOD GLAZE

SPICY SHRIMP AND MANGO WITH SNOW PEAS SALAD

SPINACH-SHIITAKE-POTATO GRATIN DAUPHINOISE

SPRING ROLLS WITH CHILI LIME DIPPING SAUCE

STRAWBERRY SHORTCAKE

SWEET AND SOUR CURRY SPRING ROLLS

SWEET CORNCAKES WITH MIXED PESTOS OR CRAB FILLING

SWEET PLANTAIN AND PEPPER STUFFED CHICKEN

SWEET-POTATO AND CORN TAMALES

SZECHUAN NOODLES WITH PEANUT SAUCE

T

TANGY BEER – TOMATO SAUCE

TEQUILA GRAPEFRUIT AND STRAWBERIES

TEQUILLA CHICKEN WITH MOLE SAUCE

TEQUILA-ORANGE BUTTER SAUCE

TERIYAKI SALMON

TERIYAKI SALMON STIR-FRY

THREE TOMATO SALSA

TOMATO AND GREEN CHILI RELISH

TWICE COOKED BROCCOLI WITH GARLIC AND HAZELNUTS

U

V

W

WATERMELON CURRY

WATERMELON SALSA

WILD MUSHROOM LASAGNE

WILD MUSHROOM RICE

WILD RICE WITH PEARS AND PISTACHIO NUTS

X

Y

Z

ZAFRA'S SHRIMP AND PLANTAINS WITH CHIPOTLE VANILLA CHOCOLATE SAUCE

ZUCCHINI-WALNUT GRATIN

BEEF

AJIACO CRIOLLO-CUBAN CREOLE STEW

BEEF BOURGUIGNON

BEEF STEW WITH BUTTER BEANS

BOEUF A LA BOURGUIGNON

COCOA BEEF STEW

FRENCH BEEF STEW

GRILLED PEPPERED NEW YORK STRIP WITH SHALLOT-POMMERY SAUCE

MARINATED GRILLED FLANK STEAK WITH BLT SMASHED POTATOES

MEXICAN BEEF STEW OVER CHIPOTLE SWEET POTATO MASHERS

PAN ROASTED FILET MIGNON WITH RUM-RED CHILE SAUCE

SPICY ORANGE BEEF

POULTRY

CAJUN BLACKENED CHICKEN BREAST

CHICKEN AND BEEF SATAY

CHICKEN ENCHILADAS

CHICKEN FAJITAS

CHICKEN FILLING FOR CHILIES

CHICKEN IN PECAN BUTTER SAUCE

CHICKEN MARSALA

CHICKEN MOLE POBLANO

CHICKEN OR GAME-BIRD STOCK

CHICKEN SATAY WITH SPICY PEANUT SAUCE AND CUCUMBER RELISH

CHICKEN VINDALOO

CHICKEN WITH COCONUT MILK, LEMONGRASS, AND GINGER

CHICKEN WITH MUSTARD MASCARPONE MARSALA SAUCE

CHICKEN WITH SNAP PEAS AND SHIITAKES

CREAMY CAJUN CHICKEN PASTA

GAME HENS WITH LIME, GARLIC AND OREGANO

GRILLED JERK CHICKEN WITH MANGO CILANTRO SALSA

PAN ROASTED CORNISH HEN

PEANUT COATED CHICKEN TENDERS WITH CURRY COCONUT SAUCE

POUSSIN A LA MOUTARDE

SESAME CHICKEN SATE WITH PEANUT SAUCE

SPANISH CHICKEN WITH OLIVES

SWEET PLANTAIN AND PEPPER STUFFED CHICKEN

TEQUILLA CHICKEN WITH MOLE SAUCE

PORK

ANDOUILLE SAUSAGE RECIPE

CHORIZO TAMALES WITH GREEN MOLE SAUCE

MANGO-BLACK PEPPER GLAZED GRILLED PORK CHOPS

SEAFOOD

ASIAN PESTO WITH GRILLED SHRIMP

BANANA CURRY WITH SHRIMP AND STEAMED COCONUT RICE

BLACKENED SALMON

BLUE CRAB AND SALMON GRIDDLE CAKES

COCONUT SHRIMP WITH PEANUT SAUCE

CORNMEAL CRUSTED SHRIMP WITH SPICY 3-2-1 SAUCE

CRAB AND FENNEL WONTONS

CRAB CAKES WITH ANDOUILLE SAUSAGE

CRAB QUESADILLA

CRAWFISH RELLENOS WITH RED BEAN SAUCE

GRILLED SHRIMP LOLLIPOP WITH SPICY ALMOND SAUCE

GRILLED SHRIMP WITH SWEET POTATO FRITTERS

GRILLED SWORDFISH

GRILLED WATERMELON AND PRAWNS

GULF SHRIMP HASH

LOBSTER AND MANGO SPRING ROLLS

LOBSTER-DAIKON SPRING ROLLS

PAN ROASTED SALMON STEAKS WITH SHERRY VINEGAR HONEY GLAZE

ROASTED LOBSTER ON BLUE CORN PANCAKES

SALMON PATTIES WITH ASPARAGUS AND COCONUT CURRY SAUCE

SALPICON DE JAIBA

SEA SCALLOPS OVER LEEKS WITH MANGO CURRY SAUCE

SEARED SCALLOPS WITH SPICY THAI RICE NOODLES

SEARED TUNA WITH COCONUT CURRY SAUCE

SESAME SEED CRUSTED SALMON ON SOBA NOODLES

SHRIMP AND CHAYOTE IN A COCONUT-TAMARIND SAUCE

SHRIMP & PASTA IN TOMATO-CHILE CREAM SAUCE

SHRIMP QUESADILLAS

SHRIMP TAMALES WITH CORN SAUCE

SIZZLING CREPES WITH GRILLED SHRIMP

SPICY CRAB STUFFED MUSHROOMS

SPICY SALMON WITH WATERMELON SALSA

SPICY SHRIMP AND MANGO WITH SNOW PEAS SALAD

TERIYAKI SALMON

TERIYAKI SALMON STIR-FRY

ZAFRA'S SHRIMP AND PLANTAINS WITH CHIPOTLE VANILLA CHOCOLATE SAUCE

SIDE DISHES

ACORN SQUASH STUFFED WITH WILD RICE AND PECANS

BLACK BEAN CHILI

BLUE-CORN TAMALES

BROCCOLI CLOUDS WITH SESAME

CHILES RELLENOS

CORN AND BLACK BEAN POLENTA

CURRIED CAULIFLOWER AND POTATOES

ENCHILADAS DE MANCHEGO NORTEYAS

MASHED SWEET POTATOES

MUSHROOM AND LEEK SPRING ROLLS

MUSHROOM ENCHILADAS

NUTTY BROWN AND WILD RICE

PEANUT SESAME NOODLES

PENNE ALA VODKA

SANTA FE TORTILLAS WITH CHILI SAUCE AND GULF CRABMEAT

SPINACH-SHIITAKE-POTATO GRATIN DAUPHINOISE

SPRING ROLLS WITH CHILI LIME DIPPING SAUCE

SWEET AND SOUR CURRY SPRING ROLLS

SWEET CORNCAKES WITH MIXED PESTOS OR CRAB FILLING

SWEET-POTATO AND CORN TAMALES

SZECHUAN NOODLES WITH PEANUT SAUCE

TWICE COOKED BROCCOLI WITH GARLIC AND HAZELNUTS

WATERMELON CURRY

WILD MUSHROOM LASAGNE

WILD MUSHROOM RICE

WILD RICE WITH PEARS AND PISTACHIO NUTS

ZUCCHINI-WALNUT GRATIN

SOUPS

BLACK BEAN SOUP WITH CILANTRO-POBLANO CREAM

CREAM OF CELERY AND BLUE CHEESE SOUP

CREAMY CARROT SOUP WITH DILL

DEAN’S SPICY HAM STOCK

INDIAN SPLIT PEA SOUP WITH SEARED SHRIMP AND FRESH TOMATO RELISH

PEA SOUP EAST AFRICAN STYLE

POBLANO VICHYSSOISE WITH LIME

SAUCES

BASIC PESTO SAUCE

BEEF OR VEAL STOCK

BLACK CHERRY PEPPER GLAZE

BLUE CORN CHORIZO DRESSING

CARROT GINGER SAUCE

CHERRY-BALSAMIC SAUCE

CHERRY-CHIPOTLE SAUCE

CILANTRO HOLANDAISE

COCONUT CURRY SAUCE

COCONUT PEANUT SAUCE

CORN SAUCE FOR TAMALES

DEAN’S SPICY HAM STOCK

GREEN CURRY-MANGO DIPPING SAUCE

GOAT CHEESE SAUCE

LEMON DILL SAUCE

LIME BUTTER SAUCE

PECAN BUTTER SAUCE

RED CURRY SAUCE

ROAST BELL PEPPER SAUCE

ROASTED SERRANO CHILE BUTTERMILK SAUCE

ROASTED VEGETABLE SAUCE

SERRANO CHILE AND CILANTRO SAUCE

SPICY ALMOND SAUCE

SPICY PEANUT SAUCE

SPICY SEAFOOD GLAZE

TANGY BEER – TOMATO SAUCE

TEQUILA-ORANGE BUTTER SAUCE

BANANA CREAM PIE WITH WHOLE GRAIN CHOCOLATE CRUST

BANANAS JOANNADANA

BUTTERMILK CHOCOLATE CAKE WITH COCONUT ALMOND MARMALADE

BUTTERMILK CHOCOLATE CAKE

CASHEW BROWNIES

CHERRY APRICOT COBBLER

CHOCALATE MOUSSE

GINGER SHORTCAKES WITH MANGOES AND STRAWBERRIES

GRAPEFRUIT ZABAGLIONE OVER MIXED BERRIES

NUTTY SPICED BANANAS

PEAR CARMEL TART

STRAWBERRY SHORTCAKE

TEQUILA GRAPEFRUIT AND STRAWBERIES

PASTA

ANCHO CHILI PASTA

CHICKEN WITH MUSTARD MASCARPONE MARSALA SAUCE

CREAMY CAJUN CHICKEN PASTA

JALAPEÑO PASTA

LIME PASTA WITH HAZELNUTS

MUSHROOM PASTA WITH CHICKEN AND TOASTED WALNUTS

PEANUT SESAME NOODLES

PENNE ALA VODKA

SHRIMP & PASTA IN TOMATO-CHILE CREAM SAUCE

SZECHUAN NOODLES WITH PEANUT SAUCE

WILD MUSHROOM LASAGNA

SALSA

BLACK BEAN AND PEPPER RELISH

CRANBERRY MANGO RELISH

CHUNKY GUACAMOLE

JICAMA PEACH SALSA

SPICY ORANGE SALSA

THREE TOMATO SALSA

TOMATO AND GREEN CHILI RELISH

WATERMELON SALSA

BREADS

BASIC PIZZA DOUGH

BLUE CORN MUFFINS

BUTTERMILK PANCAKES

BUTTERMILK SCONES

FLOUR TORTILLAS

GINGER SHORTCAKES WITH MANGOES AND STRAWBERRIES

SPICES

BLACKENING SPICE

CREOLE SEASONING

SOUTHWEST SEASONING

INDIAN

MULLIGATAWNY SOUP