A
ACORN SQUASH STUFFED WITH WILD RICE AND PECANS
AJIACO CRIOLLO-CUBAN CREOLE STEW
ANCHO CHILI PASTA
ANDOUILLE SAUSAGE RECIPE
ASIAN PESTO WITH GRILLED SHRIMP
AVOCADO RELISH
 
 

B  

BANANA CREAM PIE WITH WHOLE GRAIN CHOCOLATE CRUST
BANANA CURRY WITH SHRIMP AND STEAMED COCONUT RICE
BANANAS JOANNADANA
BASIC PESTO SAUCE
BASIC PIZZA DOUGH
BASIC POLENTA
BEAN CAKES
BEAN CAKES_2
BEEF BOURGUIGNON
BEEF KORMA
BEEF OR VEAL STOCK
BEEF STEW WITH BUTTER BEANS
BEER BATTER
BEER-BATTER TEMPURA WITH DIPPING SAUCE
BLACK BEAN AND PEPPER RELISH
BLACK BEAN CHILI
BLACK BEAN SOUP WITH CILANTRO-POBLANO CREAM
BLACK CHERRY PEPPER GLAZE
BLACKENED SALMON
BLACKENING SPICE

BLUE CRAB AND SALMON GRIDDLE CAKES

BLUE CORN CHORIZO DRESSING
BLUE CORN MUFFINS
BLUE-CORN TAMALES

BROCCOLI CLOUDS WITH SESAME

BOEUF A LA BOURGUIGNON

BUTTERMILK CHOCOLATE CAKE WITH COCONUT ALMOND MARMALADE
BUTTERMILK CHOCOLATE CAKE
BUTTERMILK PANCAKES
BUTTERMILK RANCH DRESSING
BUTTERMILK SCONES
 
 

C  

CAJUN BLACKENED CHICKEN BREAST
CAJUN SPICE MIX
CARROT GINGER SAUCE
CASHEW BROWNIES
CHERRY APRICOT COBBLER
CHERRY-BALSAMIC SAUCE
CHERRY-CHIPOTLE SAUCE
CHICKEN AND BEEF SATAY
CHICKEN ENCHILADAS
CHICKEN FAJITAS
CHICKEN FILLING FOR CHILIES
CHICKEN IN PECAN BUTTER SAUCE
CHICKEN MARSALA
CHICKEN MOLE POBLANO
CHICKEN OR GAME-BIRD STOCK
CHICKEN SATAY WITH SPICY PEANUT SAUCE AND CUCUMBER RELISH
CHICKEN STOCK
CHICKEN VINDALOO
CHICKEN WITH COCONUT MILK, LEMONGRASS, AND GINGER
CHICKEN WITH MUSTARD MASCARPONE MARSALA SAUCE
CHICKEN WITH SNAP PEAS AND SHIITAKES
CHILES RELLENOS
CHILIED MUSHROOM AND CASHEW PATE
CHOCALATE MOUSSE
CHORIZO TAMALES WITH GREEN MOLE SAUCE
CHUNKY GUACAMOLE
CILANTRO HOLANDAISE
CIOPPINO
COCOA BEEF STEW
COCOA FROSTING
COCNUT CURRY SAUCE
COCONUT LIME DIPPING SAUCE
COCONUT PEANUT SAUCE
COCONUT SHRIMP WITH PEANUT SAUCE
CORN AND BLACK BEAN POLENTA
CORN RELISH
CORN SAUCE FOR TAMALES
CORNMEAL CRUSTED SHRIMP WITH SPICY 3-2-1 SAUCE
CRAB AND FENNEL WONTONS
CRAB CAKES WITH ANDOUILLE SAUSAGE
CRAB QUESADILLA
CRANBERRY MANGO RELISH
CRAWFISH RELLENOS WITH RED BEAN SAUCE
CREAM BISCUITS
CREAM OF CELERY AND BLUE CHEESE SOUP
CREAMY CAJUN CHICKEN PASTA
CREAMY CARROT SOUP WITH DILL
CREAMY CUCUMBER DRESSING
CRÈME FRAÎCHE
CREOLE SEASONING
CURRIED CAULIFLOWER AND POTATOES
 
 

D  

DEAN’S SPICY HAM STOCK
 
 

E

ENCHILADAS DE MANCHEGO NORTEYAS
 
 

F  

FLOUR TORTILLAS
FRENCH BEEF STEW
FRUIT COBBLER
 
 

G

GAME HENS WITH LIME, GARLIC AND OREGANO
GINGER SHORTCAKES WITH MANGOES AND STRAWBERRIES
GOAT CHEESE SAUCE
GRAPEFRUIT ZABAGLIONE OVER MIXED BERRIES
GREEN GAZPACHO
GRILLED JERK CHICKEN WITH MANGO CILANTRO SALSA
GRILLED LOBSTER TAILS WITH GREEN CURRY-MANGO DIPPING SAUCE
GRILLED PEPPERED NEW YORK STRIP WITH SHALLOT-POMMERY SAUCE
GRILLED SHRIMP LOLLIPOP WITH SPICY ALMOND SAUCE
GRILLED SHRIMP WITH SWEET POTATO FRITTERS
GRILLED SWORDFISH
GRILLED WATERMELON AND PRAWNS

GULF SHRIMP HASH

 
 
 

H

 

I

INDIAN SPLIT PEA SOUP WITH SEARED SHRIMP AND TOMATO RELISH
 

J  

JALEPEÑO PASTA
JERK CHICKEN
JERK SPICE RUB
JICAMA PEACH SALSA
 

K  

 
 

L

LEMON DILL SAUCE
LIME BUTTER SAUCE
LIME PASTA WITH HAZELNUTS
LOBSTER AND MANGO SPRING ROLLS

LOBSTER-DAIKON SPRING ROLLS

 
 

M  

MALAI KOFTA
MANGO-BLACK PEPPER GLAZED GRILLED PORK CHOPS
MANGO SALSA
MARINATED GRILLED FLANK STEAK WITH BLT SMASHED POTATOES
MASALA SPICE MIX
MASHED SWEET POTATOES
MEXICAN BEEF STEW OVER CHIPOTLE SWEET POTATO MASHERS
MINI EGG ROLLS
MOLE SAUCE
MORNAY SAUCE
MULLIGATAWNY SOUP
MUSHROOM AND LEEK SPRING ROLLS
MUSHROOM ENCHILADAS
MUSHROOM PASTA
MUSHROOM PASTA WITH CHICKEN AND TOASTED WALNUTS
 
 

N

NAAN
NEW YORK BAGELS
NUTTY BROWN AND WILD RICE
NUTTY SPICED BANANAS
 
 

O

ORANGE BEEF
 
 

 

P

PANCH PHORON
PAN ROASTED CORNISH HEN
PAN ROASTED FILET MIGNON
PAN ROASTED SALMON STEAKS WITH SHERRY VINEGAR HONEY GLAZE
PEA SOUP EAST AFRICAN STYLE
PEANUT COATED CHICKEN TENDERS WITH CURRY COCONUT SAUCE
PEANUT SAUCE
PEANUT SAUCE_2
PEANUT SESAME NOODLES
PEAR CARMEL TART
PECAN BUTTER SAUCE
PENNE ALA VODKA
PICO DE GALLO
PINK RICE
PIZZA DOUGH
POBLANO VICHYSSOISE WITH LIME
POUSSIN A LA MOUTARDE
 
 

Q  

 
 

R

REFRIED BEANS
RED CURRY SAUCE
ROAST BELL PEPPER SAUCE
ROASTED LOBSTER ON BLUE CORN PANCAKES
ROASTED SERRANO CHILE BUTTERMILK SAUCE

ROASTED VEGETABLE SAUCE

 
 

 

S

SALMON PATTIES WITH ASPARAGUS AND COCONUT CURRY SAUCE
SALPICON DE JAIBA
SAMBAL OELEK
SANTA FE TORTILLAS WITH CHILI SAUCE AND GULF CRABMEAT
SCONES
SEA SCALLOPS OVER LEEKS WITH MANGO CURRY SAUCE
SEARED SCALLOPS WITH SPICY THAI RICE NOODLES
SEARED TUNA WITH COCONUT CURRY SAUCE
SERRANO CHILE AND CILANTRO SAUCE
SESAME CHICKEN SATE WITH PEANUT SAUCE
SESAME NOODLES
SESAME SEED CRUSTED SALMON ON SOBA NOODLES
SHRIMP AND CHAYOTE IN A COCONUT-TAMARIND SAUCE
SHRIMP & PASTA IN TOMATO-CHILE CREAM SAUCE
SHRIMP QUESADILLAS
SHRIMP TAMALES WITH CORN SAUCE
SIZZLING CREPES WITH GRILLED SHRIMP
SOUTHWEST SEASONING
SPANISH CHICKEN WITH OLIVES
SPICY ALMOND SAUCE
SPICY CRAB STUFFED MUSHROOMS
SPICY ORANGE BEEF
SPICY ORANGE SALSA
SPICY PEANUT SAUCE
SPICY SALMON WITH WATERMELON SALSA
SPICY SEAFOOD GLAZE
SPICY SHRIMP AND MANGO WITH SNOW PEAS SALAD
SPINACH-SHIITAKE-POTATO GRATIN DAUPHINOISE
SPRING ROLLS WITH CHILI LIME DIPPING SAUCE
STRAWBERRY SHORTCAKE
SUCCOTASH
SUPRISOT
SWEET AND SOUR CURRY SPRING ROLLS
SWEET CORNCAKES WITH MIXED PESTOS OR CRAB FILLING
SWEET PLANTAIN AND PEPPER STUFFED CHICKEN
SWEET-POTATO AND CORN TAMALES
SZECHUAN NOODLES WITH PEANUT SAUCE
 
 

 

T

TANGO SAUCE
TANGY BEER – TOMATO SAUCE
TEQUILA GRAPEFRUIT AND STRAWBERIES
TEQUILLA CHICKEN WITH MOLE SAUCE
TEQUILA-ORANGE BUTTER SAUCE
TERIYAKI SALMON
TERIYAKI SALMON STIR-FRY
TERIYAKI SAUCE
THREE TOMATO SALSA
TOMATO AND GREEN CHILI RELISH
TWICE COOKED BROCCOLI WITH GARLIC AND HAZELNUTS
 
 

U  

 
 

V  

 
 

 

W  

WATERMELON CURRY
WATERMELON SALSA
WILD MUSHROOM LASAGNE
WILD MUSHROOM RICE
WILD RICE WITH PEARS AND PISTACHIO NUTS
 
 

X  

 
 

Y

 
 

Z

ZAFRA'S SHRIMP AND PLANTAINS WITH CHIPOTLE VANILLA CHOCOLATE SAUCE
ZUCCHINI-WALNUT GRATIN
 
 

BEEF

AJIACO CRIOLLO-CUBAN CREOLE STEW
BEEF BOURGUIGNON
BEEF KORMA
BEEF STEW WITH BUTTER BEANS
BOEUF A LA BOURGUIGNON
COCOA BEEF STEW
FRENCH BEEF STEW
GRILLED PEPPERED NEW YORK STRIP WITH SHALLOT-POMMERY SAUCE
MARINATED GRILLED FLANK STEAK WITH BLT SMASHED POTATOES
MEXICAN BEEF STEW OVER CHIPOTLE SWEET POTATO MASHERS
ORANGE BEEF
PAN ROASTED FILET MIGNON WITH RUM-RED CHILE SAUCE
SPICY ORANGE BEEF
 

 

POULTRY

CAJUN BLACKENED CHICKEN BREAST
CHICKEN AND BEEF SATAY
CHICKEN ENCHILADAS
CHICKEN FAJITAS
CHICKEN FILLING FOR CHILIES
CHICKEN IN PECAN BUTTER SAUCE
CHICKEN MARSALA
CHICKEN MOLE POBLANO
CHICKEN OR GAME-BIRD STOCK
CHICKEN SATAY WITH SPICY PEANUT SAUCE AND CUCUMBER RELISH
CHICKEN STOCK
CHICKEN VINDALOO
CHICKEN WITH COCONUT MILK, LEMONGRASS, AND GINGER
CHICKEN WITH MUSTARD MASCARPONE MARSALA SAUCE
CHICKEN WITH SNAP PEAS AND SHIITAKES
CREAMY CAJUN CHICKEN PASTA
GAME HENS WITH LIME, GARLIC AND OREGANO
GRILLED JERK CHICKEN WITH MANGO CILANTRO SALSA
JERK CHICKEN
PAN ROASTED CORNISH HEN
PEANUT COATED CHICKEN TENDERS WITH CURRY COCONUT SAUCE
POUSSIN A LA MOUTARDE
SESAME CHICKEN SATE WITH PEANUT SAUCE
SPANISH CHICKEN WITH OLIVES
SWEET PLANTAIN AND PEPPER STUFFED CHICKEN
TEQUILLA CHICKEN WITH MOLE SAUCE
 
 

 

PORK  

ANDOUILLE SAUSAGE RECIPE
CHORIZO TAMALES WITH GREEN MOLE SAUCE
MANGO-BLACK PEPPER GLAZED GRILLED PORK CHOPS
SUPRISOT
 
 

 

SEAFOOD

ASIAN PESTO WITH GRILLED SHRIMP
BANANA CURRY WITH SHRIMP AND STEAMED COCONUT RICE
BLACKENED SALMON
BLUE CRAB AND SALMON GRIDDLE CAKES
CIOPPINO
COCONUT SHRIMP WITH PEANUT SAUCE
CORNMEAL CRUSTED SHRIMP WITH SPICY 3-2-1 SAUCE
CRAB AND FENNEL WONTONS
CRAB CAKES WITH ANDOUILLE SAUSAGE
CRAB QUESADILLA
CRAWFISH RELLENOS WITH RED BEAN SAUCE
GRILLED SHRIMP LOLLIPOP WITH SPICY ALMOND SAUCE
GRILLED SHRIMP WITH SWEET POTATO FRITTERS
GRILLED SWORDFISH
GRILLED WATERMELON AND PRAWNS
GULF SHRIMP HASH
LOBSTER AND MANGO SPRING ROLLS
LOBSTER-DAIKON SPRING ROLLS
PAN ROASTED SALMON STEAKS WITH SHERRY VINEGAR HONEY GLAZE
ROASTED LOBSTER ON BLUE CORN PANCAKES
SALMON PATTIES WITH ASPARAGUS AND COCONUT CURRY SAUCE
SALPICON DE JAIBA
SEA SCALLOPS OVER LEEKS WITH MANGO CURRY SAUCE
SEARED SCALLOPS WITH SPICY THAI RICE NOODLES
SEARED TUNA WITH COCONUT CURRY SAUCE
SESAME SEED CRUSTED SALMON ON SOBA NOODLES
SHRIMP AND CHAYOTE IN A COCONUT-TAMARIND SAUCE
SHRIMP & PASTA IN TOMATO-CHILE CREAM SAUCE
SHRIMP QUESADILLAS
SHRIMP TAMALES WITH CORN SAUCE
SIZZLING CREPES WITH GRILLED SHRIMP
SPICY CRAB STUFFED MUSHROOMS
SPICY SALMON WITH WATERMELON SALSA
SPICY SHRIMP AND MANGO WITH SNOW PEAS SALAD
TERIYAKI SALMON
TERIYAKI SALMON STIR-FRY
ZAFRA'S SHRIMP AND PLANTAINS WITH CHIPOTLE VANILLA CHOCOLATE SAUCE
 
 

SIDE DISHES

ACORN SQUASH STUFFED WITH WILD RICE AND PECANS
BASIC POLENTA
BEAN CAKES
BEAN CAKES_2
BLACK BEAN CHILI
BLUE-CORN TAMALES
BROCCOLI CLOUDS WITH SESAME
CHILES RELLENOS
CORN AND BLACK BEAN POLENTA
CURRIED CAULIFLOWER AND POTATOES
ENCHILADAS DE MANCHEGO NORTEYAS
MASHED SWEET POTATOES
MINI EGG ROLLS
MUSHROOM AND LEEK SPRING ROLLS  
MUSHROOM ENCHILADAS
NUTTY BROWN AND WILD RICE
PEANUT SESAME NOODLES
PENNE ALA VODKA
PINK RICE
REFRIED BEANS
SANTA FE TORTILLAS WITH CHILI SAUCE AND GULF CRABMEAT

SPINACH-SHIITAKE-POTATO GRATIN DAUPHINOISE

SPRING ROLLS WITH CHILI LIME DIPPING SAUCE

SUCCOTASH
SWEET AND SOUR CURRY SPRING ROLLS
SWEET CORNCAKES WITH MIXED PESTOS OR CRAB FILLING
SWEET-POTATO AND CORN TAMALES
SZECHUAN NOODLES WITH PEANUT SAUCE
TWICE COOKED BROCCOLI WITH GARLIC AND HAZELNUTS
WATERMELON CURRY
WILD MUSHROOM LASAGNE
WILD MUSHROOM RICE
WILD RICE WITH PEARS AND PISTACHIO NUTS
ZUCCHINI-WALNUT GRATIN
 
 

SOUPS

BLACK BEAN SOUP WITH CILANTRO-POBLANO CREAM
CREAM OF CELERY AND BLUE CHEESE SOUP
CREAMY CARROT SOUP WITH DILL
DEAN’S SPICY HAM STOCK
GREEN GAZPACHO
INDIAN SPLIT PEA SOUP WITH SEARED SHRIMP AND FRESH TOMATO RELISH
PEA SOUP EAST AFRICAN STYLE
POBLANO VICHYSSOISE WITH LIME
 
 

SAUCES

BASIC PESTO SAUCE
BEEF OR VEAL STOCK
BLACK CHERRY PEPPER GLAZE
BLUE CORN CHORIZO DRESSING
CARROT GINGER SAUCE
CHERRY-BALSAMIC SAUCE
CHERRY-CHIPOTLE SAUCE
CILANTRO HOLANDAISE
COCONUT CURRY SAUCE
COCONUT PEANUT SAUCE
CORN SAUCE FOR TAMALES
DEAN’S SPICY HAM STOCK
GREEN CURRY-MANGO DIPPING SAUCE
GOAT CHEESE SAUCE
LEMON DILL SAUCE
LIME BUTTER SAUCE
MOLE SAUCE
MORNAY SAUCE
PEANUT SAUCE
PEANUT SAUCE_2
PECAN BUTTER SAUCE
RED CURRY SAUCE
ROAST BELL PEPPER SAUCE
ROASTED SERRANO CHILE BUTTERMILK SAUCE
ROASTED VEGETABLE SAUCE
SERRANO CHILE AND CILANTRO SAUCE
SPICY ALMOND SAUCE
SPICY PEANUT SAUCE
SPICY SEAFOOD GLAZE
TANGO SAUCE
TANGY BEER – TOMATO SAUCE
TEQUILA-ORANGE BUTTER SAUCE
TERIYAKI SAUCE
 
 

DESSERTS

BANANA CREAM PIE WITH WHOLE GRAIN CHOCOLATE CRUST
BANANAS JOANNADANA
BUTTERMILK CHOCOLATE CAKE WITH COCONUT ALMOND MARMALADE
BUTTERMILK CHOCOLATE CAKE
CASHEW BROWNIES
CHERRY APRICOT COBBLER
CHOCALATE MOUSSE
COCOA FROSTING
CREAM BISCUITS
FRUIT COBBLER
GINGER SHORTCAKES WITH MANGOES AND STRAWBERRIES
GRAPEFRUIT ZABAGLIONE OVER MIXED BERRIES
NUTTY SPICED BANANAS
PEAR CARMEL TART
STRAWBERRY SHORTCAKE
TEQUILA GRAPEFRUIT AND STRAWBERIES
 
 

 

PASTA

ANCHO CHILI PASTA
CHICKEN WITH MUSTARD MASCARPONE MARSALA SAUCE
CREAMY CAJUN CHICKEN PASTA
JALAPEÑO PASTA
LIME PASTA WITH HAZELNUTS
MUSHROOM PASTA
MUSHROOM PASTA WITH CHICKEN AND TOASTED WALNUTS
PEANUT SESAME NOODLES
PENNE ALA VODKA
SESAME NOODLES
SHRIMP & PASTA IN TOMATO-CHILE CREAM SAUCE
SZECHUAN NOODLES WITH PEANUT SAUCE
WILD MUSHROOM LASAGNA
 
 

 

SALSA

AVACADO RELISH
BLACK BEAN AND PEPPER RELISH
CORN RELISH
CRANBERRY MANGO RELISH
CHUNKY GUACAMOLE
JICAMA PEACH SALSA
MANGO SALSA
PICO DE GALLO
SPICY ORANGE SALSA
THREE TOMATO SALSA
TOMATO AND GREEN CHILI RELISH
WATERMELON SALSA
 
 

BREADS

BASIC PIZZA DOUGH
BLUE CORN MUFFINS
BUTTERMILK PANCAKES
BUTTERMILK SCONES
FLOUR TORTILLAS
GINGER SHORTCAKES WITH MANGOES AND STRAWBERRIES
NAAN
PIZZA DOUGH
SCONES
 
 

SPICES

BLACKENING SPICE
CREOLE SEASONING
JERK SPICE RUB
GARAM MASALA
PANCH PHORON
SAMBAL OELEK
SOUTHWEST SEASONING
 
 

INDIAN

BEEF KORMA
MALAI KOFTA
MULLIGATAWNY SOUP
NAAN